Victorinox Boning Knife, 5.6663.15, 15cm Blade

Victorinox Boning Knife, 5.6663.15, Blade 15cm

Specially designed for use in the meat industry as well as in high-end restaurant kitchens, Victorinox boning knives feature a new handle design made from Fibrox, providing an excellent grip even with wet hands. It includes a protective bolster to enhance safety and reduce the risk of slipping towards the blade while in use. Truly helpful for chefs and butchers, the Victorinox boning knife is built to retain its quality even after many years of use.

Victorinox guarantees that all knives and tools are made from the highest quality stainless steel and come with a long lifespan against any material and manufacturing defects. Compact, agile, and ready to face any challenge. The Swiss knife range from Victorinox has been established since 1897 and continues to expand rapidly. At their core, all Victorinox knives are survival tools: multitaskers that become reliable partners in any situation.

Features:

• Blade length: 15cm;
• Blade material: stainless steel;
• Highly flexible blade;
• Handle material: Fibrox;
• Hand guard;
• Handle color: black.