Victorinox Fibrox Flexible Boning Knife, 15cm Blade, White

Victorinox Fibrox Boning Knife Flexible, 15cm Blade, White

Specially designed for use in the meat industry as well as in top restaurant kitchens, the Victorinox Boning Knife features a new handle made from Fibrox, providing an excellent grip even when your hands are wet. It includes a hand guard to enhance safety and prevent the risk of your hand slipping onto the blade during use.

The 15cm blade, slightly curved towards the tip, is made of high-carbon stainless steel, specifically designed for separating meat from bones. A real help for chefs and butchers, the Victorinox Boning Knife is built to maintain its qualities even after many years of use.

Victorinox professional knives stand out due to their high-quality, durable materials and ergonomic design, as well as being carefully developed for their intended purpose. With a wide range of products, every professional can find the knife suited to their specific needs.

Features:

• Blade length: 15cm;
• Knife length: 23cm;
• Blade shape: slightly curved towards the tip;
• Blade material: stainless steel;
• Hand guard;
• Handle material: fibrox;
• Handle color: white.