Victorinox Swibo Butcher's Knife, 5.8431.21, Blade 21cm

Victorinox Swibo Butcher's Knife, 5.8431.21, 21cm Blade

The managers at Victorinox understand that the food industry demands a high level of safety when it comes to processing and finishing raw products. Specially designed for use in the meat industry as well as in top restaurant kitchens, Victorinox Butcher's Knives feature a new version of the handle. The Victorinox butcher's knife stays true to its standards, offering top-notch features in terms of performance, design, and material quality.

Victorinox guarantees that all knives and tools are made from the highest-grade stainless steel and have a long lifespan against any material and manufacturing defects. Compact, agile, and ready to face any challenge. The Victorinox Swiss knife range was established back in 1897 and continues to expand rapidly. At their core, all Victorinox knives are survival tools: multitaskers that become trusted partners in any situation.

Features:

• Blade length: 21cm;
• Blade shape: straight;
• Blade material: stainless steel;
• Handle color: orange;
• Handle material: Fibrox.