Victorinox Butcher's Knife, 5.7203.25, Blade 25cm

Victorinox Butcher's Knife, 5.7203.25, 25cm Blade

Victorinox managers understand that the food industry demands a high level of safety when it comes to processing and finishing raw products. Specially designed for use in the meat industry as well as in top restaurant kitchens, Victorinox Butcher's knives feature a new handle design. The Victorinox butcher's knife lives up to their standard, offering top performance, design, and material quality.

Victorinox guarantees that all knives and tools are made from the highest-grade stainless steel and come with a long-lasting resistance against any material and manufacturing defects. Compact, agile, and ready to take on any challenge. The Swiss knife range from Victorinox was established back in 1897 and continues to grow rapidly. At their core, all Victorinox knives are survival tools: multitaskers that become reliable partners in any situation.

Features:

• Blade length: 25cm;
• Blade shape: curved;
• Blade material: stainless steel;
• Handle color: black;
• Handle material: fibrox.