Victorinox Butcher's Cimeter Knife, 5.7303.31, Blade 31cm

Victorinox Butcher Knife Cimeter Knife, 5.7303.31, 31cm Blade

Victorinox managers understand that the food industry demands a high level of safety when it comes to processing and finishing raw products. Specially designed for use in the meat industry as well as in top restaurant kitchens, the Victorinox Cimeter knives feature a new handle version. The Victorinox butcher knife stays true to the standard and offers top features in terms of both performance and design and material quality.

Victorinox guarantees that all knives and tools are made from the highest grade stainless steel and offer a long lifespan against any material or manufacturing defects. Compact, agile, and ready to face any challenge. The Swiss knife range from Victorinox dates back to 1897 and continues to expand rapidly. At their core, all Victorinox knives are survival tools: multitaskers that become reliable partners in any situation.

Features:

• Blade length: 31cm;
• Blade shape: curved;
• Frequently used for cutting larger pieces of meat, with a sharp and curved blade that allows the user to cut meat closer to the bone;
• Blade material: stainless steel;
• Handle color: black;
• Handle material: fibrox.