Victorinox Boning Knife, 5.6612.15, Blade 15cm

Victorinox Boning Knife, 5.6612.15, 15cm Blade

Specially designed for use in the meat industry as well as in top restaurant kitchens, the Victorinox Boning Knife features a new version of the handle made from Fibrox, providing excellent grip even when your hands are wet. It includes a finger guard to enhance safety and prevent the hand from slipping onto the blade during use. A real help for chefs or butchers, the Victorinox Boning Knife is built to retain its qualities even after many years of use.

Victorinox guarantees that all knives and tools are made from the highest-grade stainless steel and offer long-lasting durability against any material or manufacturing defects. Compact, agile, and ready to face any challenge. The Swiss knife range from Victorinox has been established since 1897 and continues to grow rapidly. At their core, all Victorinox knives are survival tools: multitaskers that become reliable partners in any situation.

Features:

• Blade length: 15cm;
• Blade shape: curved, flexible;
• Blade material: stainless steel;
• Handle color: blue;
• Handle material: Fibrox.