Victorinox Boning Knife, 5.6008.15, 15cm blade

Victorinox Boning Knife, 5.6008.15, 15cm Blade

Specially designed for use in the meat industry as well as in top restaurant kitchens, the Victorinox Boning Knives feature a new Fibrox handle that ensures an excellent grip even when your hands are wet. It includes a hand guard to enhance safety and prevent the risk of slipping towards the blade during use. A real help for chefs or butchers, the Victorinox Boning Knife is meant to retain its qualities even after many years of use.

Victorinox guarantees that all knives and tools are made from the highest quality stainless steel and have a long lifespan, resistant to any defects in material and workmanship. Compact, agile, and ready to face any challenge. The Victorinox Swiss knife range was established back in 1897 and continues to expand rapidly. At their core, all Victorinox knives are survival tools: multitaskers that become trusted partners in any situation.

Features:

• Blade length: 15cm;
• Blade shape: straight;
• Blade material: stainless steel;
• Hand guard;
• Handle color: yellow;
• Handle material: fibrox.