Steak Knife Victorinox Swiss Modern Steak Knife, Blade 12cm, Black
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Victorinox Swiss Modern Steak Knife, 12cm Blade, Black
In addition to classic models for filleting, boning, cutting, etc., Victorinox also offers knives recommended for specific types of food. This is the case with the Victorinox Swiss Modern Steak Knife, featuring a serrated blade, slightly curved towards the tip, ideal for cutting steak. Although it belongs to Victorinox's economical product line, this knife boasts a durable stainless steel blade that maintains its qualities after years of use. For proper cleaning, the knife is recommended to be steam sterilized at 121°C.
Features:
- Blade material: stainless steel;
- Blade length: 12cm;
- Blade shape: straight;
- Handle material: polypropylene;
- Handle color: black;
- Can be steam sterilized at 121°C.
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