Semi-soluble Hook Boilies WLC Carp Fast Action, 24mm, 200g

WLC Carp Fast Action Semi-Soluble Hook Boilies, 24mm, 200g

WLC Carp Fast Action is a range of semi-soluble hook boilies developed for quick sessions, competition fishing and situations where a bite is sought as fast as possible. The formula is based on a crumbly, aerated mix with soluble components, and the low-temperature boiling process allows the bait to start working from the very first minutes after contact with the water.

The outer layer of the boilie begins to dissolve and break down gradually, steadily releasing concentrated flavours, soluble attractants and amino acids around the bait. The dispersal process starts after approximately 5 minutes, while the core remains firm and stable on the hair rig. This structure allows use even when casting at distance and makes them suitable for short 12-24 hour sessions, competition fishing or heavily pressured waters.

The Fast Action range is available in several flavour combinations, each with a distinct olfactory profile and colour:

Squid & Monster Crab - combines an intense squid profile with the strong Monster Crab flavour, resulting in a pronounced fish-and-crustacean character. The wine-red colour complements the bait presentation on the bottom.

Pineapple & Sweetcorn - combines the intense, fruity pineapple flavour with the familiar sweetcorn profile, resulting in a predominantly sweet flavour. The boilies are bright yellow, highly visible on the bottom.

Scopex N-Butyric - combines the sweet, creamy scopex profile with the intense, pungent smell characteristic of butyric acid. The boilies are light orange in colour, adding a visual stimulus to the presentation.

All variants can be used year-round, including in cold water, and the combination of progressive outer-layer dissolution and a resistant core keeps the bait on the hair rig during fishing.

Characteristics:

• Boilie type: Semi-soluble hookbait;
• Range: Fast Action;
• Diameter: 24mm;
• Crumbly, aerated mix with soluble components;
• Low-temperature boiling process;
• Starts working approximately 5 minutes after contact with water;
• Progressive dissolution of the outer layer, with a firm core;
• Gradual release of flavours, soluble attractants and amino acids;
• Suitable for short sessions of 12-24 hours;
• Suitable for competition fishing and heavily pressured waters;
• Can be used year-round, including in cold water;
• Packaging: 200g/box.