Butcher's Knife Victorinox Swibo, 5.8421.18, Blade 18cm

Victorinox Swibo Butcher's Knife, 5.8421.18, 18cm Blade

Victorinox managers understand that the food industry demands a high level of safety when it comes to processing and finishing raw products. Specially designed for use in the meat industry as well as in top restaurant kitchens, Victorinox Butcher's Knives feature a new version of the handle. The Victorinox butcher's knife maintains the standard by offering top performance characteristics in terms of both design and material quality.

Victorinox guarantees that all knives and tools are made from the highest-grade stainless steel and have a long lifespan against any material or manufacturing defects. Compact, agile, and ready to tackle any challenge. The range of Swiss knives from Victorinox was established back in 1897 and continues to expand rapidly. At their core, all Victorinox knives are survival tools: multitaskers that become trusted partners in any situation.

Features:

• Blade length: 18cm;
• Blade shape: straight;
• Blade material: stainless steel;
• Handle color: orange;
• Handle material: Fibrox.